Food & Drink
Our food & drink content is brought to you in partnership with Oceania Cruises
![]()
Let’s be honest – food and drink remain one of the greatest reasons for booking a cruise holiday. There’s no other dining experience that offers the same quality of food, accompanied by such an abundance of unique settings and eateries. Not to mention a diverse range of dedicated and professional chefs!
As passionate ‘foodies’, we always keep up to date with each new menu, explore the back story of each signature dish and share recipes for some of the most popular onboard meals. Bon Appetit!
How to stay fit on a cruise – without going to the gym
Recommendation
Recipe: Grilled tofu steak with Hasselback potatoes, cappuccino pot and a cucumber sunrise
Food & Drink
Recipe: How to make Scandinavian roasted pork belly and Kvaefjordkake
Food & Drink
Exclusive cruise ship recipe: A delicious duck dish from Regent Seven Seas Cruises
Food & Drink
Ditch your local high street and dine at sea
Food & Drink
Recipe: How to make a Caribbean rum cake
Food & Drink
Advertisement
Read More Food & Drink
An expert cruise port guide to Auckland, New Zealand
The ultimate port guide to Athens - from the Acropolis to cocktail bars
Cruise food that will change your life
Recipe: Caprese tart straight from Oceania Cruises kitchen
Veggie heaven: Two tasty vegetarian dishes
Daniel Bouloud's dreamy desserts
Enter foodie heaven with a range of delicious culinary tours
Get a taste of Oceania's sensational global cuisine with a gourmet recipe
Discover mouth-watering restaurants onboard Virgin Voyages’ Valiant Lady for every special occasion
Princess Cruises offers first authentic gelato experience at sea
MSC Cruises unveils immersive culinary experiences for upcoming ship MSC World Europa
Tips for cruising with a special diet
